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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (chopped)
- 2 Tbsp. olive oil (Greek extra virgin)
- 1/4 tsp. salt (to sauté)
- 1/2 tsp. oregano
- 2 cups flour (fine whole wheat)
- 1 tsp. yeast (instant)
- 1 tsp. salt (for the dough)
- 1 1/4 cups water (lukewarm)
- 2 scallions (minced)
- 1/4 tsp. salt (kosher)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium890mg37% |
| Potassium140mg4% |
| Protein7g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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