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Ingredients
US|METRIC
4 SERVINGS
- noodles (8 ounces ribbon-style, such as spelt noodles)
- 8 oz. soft tofu
- 8 oz. vegan sour cream (or vegan cream cheese, or use homemade Vegan Sour Cream or Cashew Cream about 1 cup)
- 1/4 cup agave nectar (or maple syrup)
- 2/3 cup golden raisins (or dark)
- 1 medium apple (or pear peeled, cored, and cut into small, thin slices)
- 1/4 cup vegan butter (melted, such as Earth Balance)
- 1/2 cup sugar (organic, vegan)
- 2 tsp. vanilla extract
- 1 tsp. canela
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories400Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol10mg3% |
Sodium70mg3% |
Potassium410mg12% |
Protein8g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate65g22% |
Dietary Fiber4g16% |
Sugars46g |
Vitamin A2% |
Vitamin C6% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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