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Vegan No Bake Peanut Butter Cheesecake Bars (Gluten Free)
THE BANANA DIARIES12Ingredients
8Hours
300Calories
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Ingredients
US|METRIC
16 SERVINGS
- 1 1/4 cups oat flour
- 1/4 cup cocoa powder
- 600 grams medjool dates (pitted and soaked in hot water for 5 minutes)
- 6 Tbsp. vegan butter
- 16 oz. dairy-free cream cheese
- 1/2 cup yogurt (dairy free)
- 1 cup smooth peanut butter (creamy)
- 1 cup granulated sugar (or coconut sugar)
- 1/4 cup dairy-free milk (unsweetened)
- 1 tsp. vanilla extract
- 1 ganache (serving vegan)
- peanut butter cups (Vegan, + raw peanuts for decoration, optional)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol0mg0% |
Sodium80mg3% |
Potassium440mg13% |
Protein7g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate52g17% |
Dietary Fiber5g20% |
Sugars39g |
Vitamin A2% |
Vitamin C0% |
Calcium6% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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