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Vegan Nachos
THE WHOLE FOOD PLANT BASED COOKING SHOW21Ingredients
45Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. cracked pepper
- 1 box firm tofu
- 1 tsp. cumin
- 1 tsp. smoked paprika
- 1 tsp. onion powder
- 1 tsp. oregano
- 3 tomatoes
- 2 small red onions
- 1 handful juice
- 1 cup raw, unsalted cashews
- 1/4 cup raisins
- 1 tsp. smoked paprika
- 1 1/2 tsp. onion powder
- 2 tsp. nutritional yeast
- 2 tsp. white wine vinegar
- 1/2 tsp. onion powder
- 1/2 tsp. smoked paprika
- 1/4 tsp. cumin
- 2 tsp. nutritional yeast
- 1 pkg. corn tortillas (optional)
- 2 cups pinto beans (optional)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories460Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol |
Sodium110mg5% |
Potassium940mg27% |
Protein15g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate67g22% |
Dietary Fiber9g36% |
Sugars14g |
Vitamin A30% |
Vitamin C60% |
Calcium15% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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