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Ingredients
US|METRIC
4 SERVINGS
- 180 grams puff pastry (Vegan)
- flour (extra for dusting, / All-Purpose Flour)
- vegan milk (Unsweetened, or oil)
- 1 onion
- 3 garlic cloves
- 1 carrot
- 2 potatoes
- 400 grams mushrooms
- 150 grams oyster mushrooms
- 3 leaves sage
- 3 sprigs thyme
- 25 grams vegan butter
- 3 Tbsp. flour (/ All-Purpose Flour)
- 1 liter vegetable stock
- 400 grams frozen peas
- salt
- pepper
- 180 grams puff pastry (Vegan)
- flour (extra for dusting, / All-Purpose Flour)
- vegan milk (Unsweetened, or oil)
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories800Calories from Fat320 |
% DAILY VALUE |
Total Fat35g54% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol |
Sodium1550mg65% |
Potassium1280mg37% |
Protein21g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate102g34% |
Dietary Fiber13g52% |
Sugars14g |
Vitamin A110% |
Vitamin C80% |
Calcium10% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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