Vegan Mushroom Philly Cheese Sandwich

Name: Vegan Mushroom Philly Cheese Sandwich
Total time: 35 min
Yield: 2
Ingredients: 2 rolls; 2 portobello mushrooms; 9 shiitake mushrooms; 1 bell pepper I like red or green; 1 small onion thinly sliced; 1 cup seitan strips, unseasoned or pre-seasoned/marinated work — adjust spice/flavor/salt as needed; 1/4 teaspoon smoked paprika; 2 nutritional yeast + Tbsp, nutritional yeast; 1/2 cup vegan cheese shredded, any variety that melts — see my vegan cheese guide here; 2 teaspoons tamari liquid to add savoriness to the mixture; 1 teaspoon extra virgin olive oil for the pan; 1 jalapeño small, thinly sliced for a spicy kick, optional; 3 tablespoons bbq sauce vegan, optional

HEALTHY. HAPPY. LIFE.(7)

Janelle Beckett: "Excellent flavor! Easy to make!" Read More

13Ingredients

35Minutes

510Calories

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Ingredients

US|METRIC

2 SERVINGS

2 rolls

2 portobello mushrooms

9 shiitake mushrooms

1 bell pepper (I like red or green)

1 small onion (thinly sliced)

1 cup seitan (strips, unseasoned or pre-seasoned/marinated work — adjust spice/flavor/salt as needed)

1/4 tsp. smoked paprika

2 nutritional yeast (+ Tbsp, nutritional yeast)

1/2 cup vegan cheese (shredded, any variety that melts — see my vegan cheese guide here)

2 tsp. tamari (liquid to add savoriness to the mixture)

1 tsp. extra virgin olive oil (for the pan)

1 jalapeño (small, thinly sliced for a spicy kick, optional)

3 Tbsp. bbq sauce (vegan, optional)

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NutritionView More

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510Calories

Sodium

Fat

Protein

Carbs

Fiber

Calories510Calories from Fat80

% DAILY VALUE

Total Fat9g14%

Saturated Fat2g10%

Trans Fat

Cholesterol

Sodium1000mg42%

Potassium1040mg30%

Protein56g110%

Calories from Fat80

% DAILY VALUE

Total Carbohydrate56g19%

Dietary Fiber9g36%

Sugars20g40%

Vitamin A20%

Vitamin C90%

Calcium30%

Iron20%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Reviews(7)

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Janelle Beckett 2 years ago

Excellent flavor! Easy to make!

Erica 3 years ago

Delicious! Very hearty and filling. Fairly easy to make.

Stephanie C. 4 years ago

instead of putting this on a bun, i put it on a flat bread pizza with vegan pepperjack and mozzarella. it wa so good! my family loved it!

Carmen H. 5 years ago

Great item I’ve made several times

Ally Gordon 5 years ago

So good made it 2x in a week!

Amy McDaniel 6 years ago

Amazing! I left out the shredded seitan and used spinach wraps instead of bread. It will be a staple recipe!

Lisa 6 years ago

I can't believe how delicious this was!! I made my own vegan cheese to go with it rather than using shop bought cheese. It was seriously one of the most delicious recipes I've made in a while.

Vegan Mushroom Philly Cheese Sandwich

Ingredients

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Recipe Tags

Reviews(7)

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