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Vegan Mushroom Bourguignon with Steamed Tofu and Ramen Noodles
HOLY COW! VEGAN RECIPES24Ingredients
70Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. mushrooms
- shiitake
- crimini
- 1 tsp. olive oil
- 1 large carrot (finely diced)
- 1 medium onion (finely diced)
- 1 stick celery (finely diced)
- 1 tsp. thyme (sub with 1 1/2 tbsp if using fresh)
- 4 cloves garlic (minced)
- 1/4 cup brandy (red wine is more traditional, but I love the brandy here. If you prefer red wine, use by all means)
- 2 tsp. tomato paste
- 1 cup vegetable stock
- 2 Tbsp. tamari
- 2 Tbsp. raw cashews (soaked for 30 minutes)
- 2 Tbsp. parsley (finely chopped)
- salt
- ground black pepper
- 2 ramen noodles (packs, Nissin Top Ramen has two vegan noodles -- oriental and chili. It doesn't matter which you'll use since you're discarding the flavor packets, but I usually get the oriental flavor.)
- 1 1/2 cups water
- 12 oz. silken tofu
- 1 Tbsp. tamari
- 1 Tbsp. chili garlic sauce (use sriracha as a substitute)
- 1 Tbsp. maple syrup
- 1 Tbsp. mirin (or use apple cider vinegar)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium1300mg54% |
| Potassium700mg20% |
| Protein13g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A70% |
| Vitamin C15% |
| Calcium35% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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