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10Ingredients
40Minutes
530Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 1/2 Tbsp. miso paste
- 125 grams ramen noodles
- 1 piece ginger
- 2 cloves garlic
- 3 Tbsp. soy sauce
- 2 stalks spring onions
- 1 block tofu
- 100 grams shiitake mushrooms
- 1 tsp. sesame oil
- 1,000 mL water
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol |
| Sodium3150mg131% |
| Potassium660mg19% |
| Protein29g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium90% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kim Evans 5 years ago
It was a good recipe except the instructions are missing details on what to do with certain ingredients. Its like there are steps missing so i just had to wing it. I added baby corn & broccoli and could only find Portobello mushrooms.