Vegan Lentil Mushroom Curry

THE TORTILLA CHANNEL
11Ingredients
30Minutes
170Calories

Ingredients

US|METRIC
  • 1 can lentils
  • 1 cup diced mushrooms
  • 1 diced onion
  • 1 yellow bell pepper (red and)
  • 1 teaspoon minced ginger
  • 2 cloves minced garlic
  • 1 cup water
  • 4 tablespoons red curry paste
  • 20 milliliters coconut milk
  • 1 spring onion (diced)
  • 3 tablespoons olive oil
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    NutritionView More

    170Calories
    Sodium0% DV10mg
    Fat23% DV15g
    Protein4% DV2g
    Carbs3% DV8g
    Fiber8% DV2g
    Calories170Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol
    Sodium10mg0%
    Potassium290mg8%
    Protein2g4%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A4%
    Vitamin C130%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop