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Vegan Kitsune Soba (Japanese Buckwheat Noodle Soup)
FROM THE COMFORT OF MY BOWL17Ingredients
30Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. soba noodles
- 2 pieces kombu (about 4 inches each or 15g)
- 6 shiitake mushrooms (fresh or dried)
- 2 Tbsp. soy sauce
- 1 Tbsp. mirin
- 1 large carrot (sliced)
- 4 cloves garlic (minced)
- 4 cups water
- salt
- pepper
- 4 sheets tofu (aburaage)
- enoki mushrooms
- wakame (seaweed)
- ginger paste
- chili pepper (Ground Japanese, blend,, Shichimi togarashi)
- scallions
- toasted sesame seeds (Ground)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium1220mg51% |
| Potassium420mg12% |
| Protein12g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A60% |
| Vitamin C8% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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