Vegan Jamaican Patties

BROKE FOODIES(1)
24Ingredients
45Minutes
390Calories

Ingredients

US|METRIC
  • 4 flax egg
  • 4 cups all-purpose flour
  • 400 grams vegan butter (cold, or 1 cup and ¾)
  • 1/4 cup water (room temp)
  • 1 teaspoon turmeric
  • 1 teaspoon salt
  • 2 onions
  • 1/4 teaspoon celery seed (in the pan with the onions to be warmed)
  • 2 tablespoons oil
  • 1/4 teaspoon cumin
  • 1/4 teaspoon summer savory
  • 1 1/2 tablespoons Jamaican allspice
  • 1/2 teaspoon clove
  • 1 1/2 tablespoons paprika
  • 1 1/2 teaspoons cayenne
  • 2 teaspoons salt
  • 1 tablespoon nutritional yeast (optional)
  • 1 1/2 tablespoons pepper (used ½ Szechuan ¼ pink African peppercorns ¼ black pepper)
  • 2 tablespoons rum (or sherry, dark alcohol)
  • 1 cup red lentils
  • 1 cup quinoa
  • 15 ounces coconut cream
  • 1/2 teaspoon turmeric
  • 1/4 teaspoon liquid smoke
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    NutritionView More

    390Calories
    Sodium23% DV550mg
    Fat23% DV15g
    Protein24% DV12g
    Carbs17% DV52g
    Fiber36% DV9g
    Calories390Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol
    Sodium550mg23%
    Potassium440mg13%
    Protein12g24%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber9g36%
    Sugars1g2%
    Vitamin A10%
    Vitamin C8%
    Calcium4%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Savage Daiko a year ago
    If its a jamaican pattie there is no way that it is vegan. Recipe is great but the name carries a certain expectation that the product lacks.

    PlanShop