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Ingredients
US|METRIC
3 SERVINGS
- 2 1/2 cups cauliflower florets
- 2 cups unsweetened coconut milk
- 2 whole habanero peppers (deseeded)
- 1/2 cup baby carrots
- 1 Tbsp. olive oil
- 1 tsp. garlic (dried/fresh, minced/chopped)
- 1 tsp. dried oregano
- 3 cups whole wheat spaghetti (cooked)
- salt (according to taste)
- 1 pinch sugar
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol |
| Sodium340mg14% |
| Potassium970mg28% |
| Protein21g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate95g32% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A60% |
| Vitamin C80% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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