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22Ingredients
75Minutes
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Ingredients
US|METRIC
6 SERVINGS
- 4 Tbsp. olive oil
- 1 red onion (medium, finely diced)
- 4 cloves garlic (finely diced)
- 1/8 tsp. ground cloves
- 1/4 tsp. ground cinnamon
- 1/2 tsp. ground cumin
- 2 tsp. oregano (plus more for fries)
- 1/2 tsp. chilli (power, adjust to taste)
- 2 Tbsp. tomato paste
- 2 cans jackfruit (young, green, in water)
- 4 Tbsp. soy sauce
- 2 Tbsp. maple syrup
- 1/4 tsp. white pepper (black is okay too)
- 2 tsp. apple cider vinegar
- 1 cucumber (small, sliced)
- 1 handful cherry tomatoes (sweet, quartered)
- tzatziki (vegan, recipe here)
- 6 pitas (large Greek, gluten-free if required)
- 6 romaine lettuce leaves (shredded)
- 1 red onion (small, super finely sliced)
- 2 medium potatoes (optional)
- olive oil
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