Vegan Garlic Bread with Kale Pesto

OH MY VEGGIES
11Ingredients
30Minutes
190Calories

Ingredients

US|METRIC
  • 2 cups kale leaves (torn)
  • 1/4 cup extra-virgin olive oil
  • 2 tablespoons pine nuts
  • 1 garlic clove (peeled)
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup virgin olive oil (extra-)
  • 4 tablespoons minced garlic (from about 4-5 garlic cloves)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon red pepper flakes
  • 1 baguette (cut in half lengthwise)
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    NutritionView More

    190Calories
    Sodium4% DV105mg
    Fat28% DV18g
    Protein4% DV2g
    Carbs2% DV7g
    Fiber2% DV<1g
    Calories190Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol
    Sodium105mg4%
    Potassium95mg3%
    Protein2g4%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber<1g2%
    Sugars0g0%
    Vitamin A40%
    Vitamin C30%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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