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Vegan Garlic Alfredo with Sun Dried Tomatoes
BRAND NEW VEGAN12Ingredients
40Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. penne pasta (I used Spelt)
- 1/2 cup sun dried tomatoes (no oil)
- 1 cup broccoli (Steamed, optional)
- 8 cloves garlic (minced)
- 1/4 white onion (chopped)
- 2 Tbsp. broth (Veggie, for sautéing)
- 1 can white beans (15oz can - any small white bean)
- 1 cup unsweetened almond milk
- 3 Tbsp. flour
- 1 Tbsp. lemon juice
- 1/4 cup nutritional yeast
- 2 tsp. miso
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories450Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol0mg0% |
Sodium300mg13% |
Potassium760mg22% |
Protein17g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate65g22% |
Dietary Fiber8g32% |
Sugars7g |
Vitamin A4% |
Vitamin C50% |
Calcium6% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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