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9Ingredients
5Minutes
15Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. vegan cream cheese
- 1 Tbsp. chopped red onion
- 1/4 cup red pepper (chopped)
- 1/4 cup chopped carrot
- 1 Tbsp. chopped chives
- 1 Tbsp. dill (chopped)
- 1 Tbsp. chopped parsley (optional)
- salt
- pepper
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NutritionView More
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15Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories15Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium90mg3% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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