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Ingredients
US|METRIC
8 SERVINGS
- 1 sourdough bread (or day old large loaf, 14-16 ounces french, *, cut into 1 inch cubes, about 10 cups)
- 12 oz. silken tofu
- 13.5 oz. full fat coconut milk
- 2 Tbsp. cornstarch
- 1/2 cup granulated sugar
- 1 Tbsp. pure vanilla extract
- 1 tsp. ground cinnamon
- 1/4 tsp. salt
- 1/2 cup brown sugar
- 1/4 cup all-purpose flour
- 1 tsp. ground cinnamon
- 3 Tbsp. vegan butter (cold)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol |
| Sodium540mg23% |
| Potassium290mg8% |
| Protein13g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber3g12% |
| Sugars25g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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