Vegan Fettuccine Alfredo with Truffle Oil Recipe | Yummly

Vegan Fettuccine Alfredo with Truffle Oil

THIS SAVORY VEGAN
13Ingredients
25Minutes
470Calories
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Ingredients

US|METRIC
  • 12 ounces noodles (fettuccine)
  • 2 tablespoons vegan butter
  • 4 cloves garlic (diced)
  • 2 tablespoons flour
  • 8 ounces white wine
  • 12 ounces non dairy milk (unsweetened)
  • 1/4 cup vegan Parmesan (plus more for topping)
  • 1 teaspoon bouillon (Better Than, No Chicken Base*)
  • 1/2 lemon juiced
  • salt
  • pepper
  • 1 tablespoon truffle oil
  • parsley (for topping)
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    NutritionView More

    470Calories
    Sodium11% DV270mg
    Fat14% DV9g
    Protein29% DV15g
    Carbs24% DV71g
    Fiber12% DV3g
    Calories470Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol70mg23%
    Sodium270mg11%
    Potassium440mg13%
    Protein15g29%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate71g24%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A10%
    Vitamin C20%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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