Vegan Earl Grey Cupcakes Recipe | Yummly

Vegan Earl Grey Cupcakes

IT DOESN'T TASTE LIKE CHICKEN
16Ingredients
40Minutes
260Calories

Ingredients

US|METRIC
  • 4 earl grey teabags (or 4 teaspoons loose earl grey tea)
  • 1 1/4 cups all-purpose flour
  • 3/4 cup granulated sugar
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2/3 cup non dairy milk (such as soy or almond milk)
  • 1/3 cup canola oil (or other light flavourless oil)
  • 2 tablespoons apple cider vinegar (or white vinegar)
  • 1 teaspoon vanilla extract
  • frosting
  • 1/4 cup vegetable shortening (I like Earth Balance non-hydrogenated shortening)
  • 1/4 cup vegan butter (I like Earth Balance)
  • 1 1/2 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 1 earl grey (Teabag, or 1 teaspoons loose earl grey tea)
  • boiling water
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    NutritionView More

    260Calories
    Sodium9% DV210mg
    Fat17% DV11g
    Protein4% DV2g
    Carbs13% DV40g
    Fiber0% DV0g
    Calories260Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1.5g8%
    Trans Fat0.5g
    Cholesterol0mg0%
    Sodium210mg9%
    Potassium35mg1%
    Protein2g4%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber0g0%
    Sugars30g60%
    Vitamin A2%
    Vitamin C2%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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