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Vegan Double-the-Cinnamon Rolls with Overnight Option
GO DAIRY FREE12Ingredients
70Minutes
240Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup dairy-free milk (warm plain or unsweetened plain, beverage)
- 2 1/4 tsp. active dry yeast (1/4-ounce packet)
- 2 3/4 cups bread flour (or 3 cups all-purpose flour, plus more as needed)
- 3 tsp. ground cinnamon (divided)
- 1 tsp. salt
- 3/4 cup banana (mashed ripe, can sub pumpkin puree or applesauce)
- 1/4 cup coconut oil (melted, melted dairy-free buttery spread, grapeseed oil, or another baking oil)
- 1 Tbsp. sugar (can sub coconut sugar)
- 1/2 cup firmly packed brown sugar (can sub coconut sugar for less sweet)
- 3 Tbsp. buttery spread (chilled dairy-free, can sub Bakeable Butter from Go Dairy Free)
- icing
- maple glaze
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium230mg10% |
| Potassium110mg3% |
| Protein5g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber1g4% |
| Sugars12g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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