Vegan Dark Chocolate, Olive Oil, and Sea Salt Cookies Recipe | Yummly
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Vegan Dark Chocolate, Olive Oil, and Sea Salt Cookies

THE CAKE MERCHANT
13Ingredients
40Minutes
230Calories
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Ingredients

US|METRIC
15 SERVINGS
  • 1/2 cup extra-virgin olive oil (good quality)
  • 1/3 cup milk (unsweetened non-dairy)
  • 2/3 cup dark brown sugar (packed)
  • 1/3 cup organic granulated sugar
  • 1 tablespoon tapioca flour
  • 1 teaspoon pure vanilla extract
  • 1 1/2 cups all-purpose flour (divided)
  • 1/3 cup Dutch process cocoa powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon kosher salt
  • 1 cup bittersweet chocolate chips (vegan)
  • flaky sea salt (for topping)
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    NutritionView More

    230Calories
    Sodium8% DV200mg
    Fat17% DV11g
    Protein4% DV2g
    Carbs11% DV33g
    Fiber8% DV2g
    Calories230Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol0mg0%
    Sodium200mg8%
    Potassium130mg4%
    Protein2g4%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber2g8%
    Sugars21g42%
    Vitamin A0%
    Vitamin C0%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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