Vegan Crepes with Berries

GOURMANDELLE
11Ingredients
15Minutes
230Calories

Ingredients

US|METRIC
  • 240 milliliters soy milk (or any other vegan milk of choice)
  • 2 tablespoons sparkling mineral water
  • 130 grams all purpose flour
  • 1 tablespoon psyllium husks
  • 1 pinch salt
  • 2 tablespoons coconut oil (for frying)
  • 1 cup frozen raspberries
  • 1 cup frozen blackberries
  • sugar (to taste)
  • 2 tablespoons lemon juice
  • 1 tablespoon water
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    NutritionView More

    230Calories
    Sodium4% DV85mg
    Fat11% DV7g
    Protein10% DV5g
    Carbs12% DV36g
    Fiber20% DV5g
    Calories230Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol
    Sodium85mg4%
    Potassium210mg6%
    Protein5g10%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber5g20%
    Sugars11g22%
    Vitamin A6%
    Vitamin C25%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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