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Vegan Crepes with Aquafaba (Gluten Free, Refined Sugar Free)
ICE-CREAM AND GIGGLES7Ingredients
45Minutes
220Calories
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Ingredients
US|METRIC
5 SERVINGS
- 140 grams chickpea brine (equivalent of 2 large eggs)
- 240 mL unsweetened almond milk
- 1 tsp. coconut sugar
- 1/4 cup brown rice flour
- 1/4 cup sorghum flour
- 1/2 cup buckwheat flour
- vegan margarine (plus, for cooking)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat11g55% |
| Trans Fat0g |
| Cholesterol |
| Sodium30mg1% |
| Potassium260mg7% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A |
| Vitamin C2% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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