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Ingredients
US|METRIC
4 SERVINGS
- 3 cups graham cracker crumbs (gluten-free if necessary)
- 3/4 cup powdered sugar
- 3/4 cup cocoa powder
- 1/4 tsp. salt
- 3/4 cup vegan margarine (melted or my vegan butter)
- 1 tsp. vanilla extract
- 3/4 cup vegan margarine (or my vegan butter)
- 3 cups powdered sugar
- 1/3 cup crème de menthe
- 1 cup white flour (or GF flour, without garbanzo bean flour in it)
- 12 oz. vegan chocolate chips
- 6 Tbsp. vegan margarine
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