Vegan Cream of Mushroom Soup Recipe | Yummly

Vegan Cream of Mushroom Soup

GIVE RECIPE
11Ingredients
40Minutes
380Calories

Ingredients

US|METRIC
  • 1 onion (diced)
  • 4 cloves garlic (chopped)
  • 2 tablespoons olive oil
  • 1/4 cup rice
  • 2 cups mushroom (chopped)
  • 1/2 teaspoon nutmeg (grated)
  • 2 cups hot water
  • 2 cups coconut milk
  • 1 handful spinach (roughly chopped)
  • 1 teaspoon salt
  • 2 tablespoons fresh dill (chopped)
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    NutritionView More

    380Calories
    Sodium26% DV620mg
    Fat55% DV36g
    Protein10% DV5g
    Carbs5% DV16g
    Fiber16% DV4g
    Calories380Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat26g130%
    Trans Fat
    Cholesterol
    Sodium620mg26%
    Potassium550mg16%
    Protein5g10%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A8%
    Vitamin C15%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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