Vegan Cranberry Orange Scones

FIT MITTEN KITCHEN
11Ingredients
50Minutes
730Calories

Ingredients

US|METRIC
  • 2 cups whole wheat white flour
  • 1/4 cup coconut sugar (or dry sweetener of choice)
  • zest (medium orange)
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup coconut oil (frozen & grated*)
  • 1 cup lite coconut milk (canned, *, full-fat also works)
  • 1 teaspoon almond extract (pure, or vanilla)
  • 3/4 cup frozen cranberries (chopped)
  • 2/3 cup powdered sugar (I like Woodstock, if using organic)
  • 1 orange juice (+ TBS fresh squeezed)
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    NutritionView More

    730Calories
    Sodium27% DV640mg
    Fat66% DV43g
    Protein20% DV10g
    Carbs29% DV86g
    Fiber40% DV10g
    Calories730Calories from Fat390
    % DAILY VALUE
    Total Fat43g66%
    Saturated Fat36g180%
    Trans Fat
    Cholesterol
    Sodium640mg27%
    Potassium560mg16%
    Protein10g20%
    Calories from Fat390
    % DAILY VALUE
    Total Carbohydrate86g29%
    Dietary Fiber10g40%
    Sugars36g72%
    Vitamin A4%
    Vitamin C70%
    Calcium25%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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