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Vegan Coconut + Rose Petal Ice Cream With Cardamom Crumble Topping
CALL ME CUPCAKE13Ingredients
70Minutes
590Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 cans full fat coconut milk (400 ml x 2 of)
- 1 pinch salt
- 1 vanilla bean (split, and seeds scraped out)
- 1/2 cup turbinado sugar (you could also use granulated sugar or maple syrup)
- 8 Tbsp. rose petals (dried)
- 3 Tbsp. turbinado sugar
- 2/3 cup all purpose flour
- 1 pinch salt
- 3 Tbsp. rolled oats
- 1 tsp. ground cardamom (freshly)
- 5 Tbsp. coconut oil
- 60 grams softened butter
- rose petals (Dried)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories590Calories from Fat460 |
% DAILY VALUE |
Total Fat51g78% |
Saturated Fat43g215% |
Trans Fat |
Cholesterol20mg7% |
Sodium180mg8% |
Potassium390mg11% |
Protein5g |
Calories from Fat460 |
% DAILY VALUE |
Total Carbohydrate34g11% |
Dietary Fiber4g16% |
Sugars16g |
Vitamin A6% |
Vitamin C8% |
Calcium4% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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