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Ingredients
US|METRIC
1 SERVINGS
- 13.5 oz. coconut milk (can of, unsweetened)
- 2/3 cup muscovado sugar
- 1/4 tsp. fine sea salt (or kosher salt)
- 1/4 cup unsalted butter (I used lactose free or sub with coconut oil)
- 1/2 tsp. vanilla paste (or sub 1 tsp vanilla extract*)
- 13.5 oz. coconut milk (can of, unsweetened)
- 2/3 cup muscovado sugar
- 1/4 tsp. fine sea salt (or kosher salt)
- 1/4 cup unsalted butter (I used lactose-free or sub with coconut oil)
- 1/2 tsp. vanilla paste
- 1 tsp. vanilla extract
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