Vegan Coconut Banana Bread Recipe | Yummly

Vegan Coconut Banana Bread

SWEET LIKE COCOA
12Ingredients
80Minutes
390Calories
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Ingredients

US|METRIC
  • 2 cups flour (all-purpose)
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3 bananas (ripe, mashed, ~1.5 cups)
  • 2/3 cup sugar (I used 1/3 cup white and 1/3 cup brown, but you can use all 2/3 cup white or brown)
  • 1/2 cup coconut oil (melted)
  • 2 eggs (flax, 2 tbs ground flax + 6 tbs warm water)
  • 1/4 cup coconut water (pure coconut water, leftover from a can of coconut milk OR sub coconut milk OR any other dairy free milk)
  • 1 teaspoon vanilla extract
  • 1/2 cup shredded coconut (sweetened or unsweetened, according to preference)
  • shredded coconut (More, for topping)
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    NutritionView More

    390Calories
    Sodium15% DV370mg
    Fat26% DV17g
    Protein12% DV6g
    Carbs18% DV55g
    Fiber12% DV3g
    Calories390Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol55mg18%
    Sodium370mg15%
    Potassium260mg7%
    Protein6g12%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate55g18%
    Dietary Fiber3g12%
    Sugars25g50%
    Vitamin A2%
    Vitamin C8%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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