Vegan Cobb Salad with Coconut "Bacon" Recipe | Yummly

Vegan Cobb Salad with Coconut "Bacon"

LOVE AND LEMONS
18Ingredients
40Minutes
750Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1 head romaine lettuce (chopped)
  • 1/2 cup cherry tomatoes (halved)
  • 1 cucumber (small, thinly sliced)
  • 1 medium zucchini (spiralized or peeled into ribbons)
  • 1 ear of corn (grilled, kernels sliced off cobb)
  • 1 avocado (pitted and diced)
  • 14 ounces firm tofu (extra-, patted dry and cubed)
  • 1/2 cup coconut 'bacon' (”, recipe below)
  • 1 1/2 cups coconut flakes (unsweetened)
  • 1 1/2 tablespoons tamari
  • 1 tablespoon maple syrup
  • 1/2 teaspoon smoked paprika
  • 1 cup raw cashews (soaked in water 3 to 4 hours, preferably overnight, drained and rinsed)
  • 3/4 cup water (fresh)
  • 2 tablespoons fresh lemon juice
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon sea salt
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    750Calories
    Sodium32% DV760mg
    Fat86% DV56g
    Protein59% DV30g
    Carbs16% DV47g
    Fiber72% DV18g
    Calories750Calories from Fat500
    % DAILY VALUE
    Total Fat56g86%
    Saturated Fat26g130%
    Trans Fat
    Cholesterol
    Sodium760mg32%
    Potassium1650mg47%
    Protein30g59%
    Calories from Fat500
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber18g72%
    Sugars17g34%
    Vitamin A290%
    Vitamin C100%
    Calcium80%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop