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Vegan Clean Eating Blueberry Upside Down Cake
RUN TO THE FINISH11Ingredients
35Minutes
90Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. gluten free baking mix ({or flour of choice})
- 3 Tbsp. ground flaxseed (1 tbsp chia seeds with 2 tbsp water)
- 1 tsp. ground cinnamon
- 1 dash sea salt
- 1/2 tsp. baking powder
- 1 1/2 Tbsp. applesauce
- 1 Tbsp. honey (or 5 stevia drops)
- 3 Tbsp. almond milk (unsweetened)
- 1 tsp. pure vanilla extract
- 1/2 Tbsp. coconut oil
- 3 Tbsp. blueberries
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium150mg6% |
| Potassium95mg3% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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