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Vegan Chocolate and Prune Brownies
GREAT BRITISH CHEFS9Ingredients
55Minutes
260Calories
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Ingredients
US|METRIC
16 SERVINGS
- 175 grams margarine (vegan or dairy free)
- 125 grams self rising flour
- 225 grams caster sugar
- 3 eggs (flax, see above for flax egg recipe)
- 100 grams dark chocolate
- 4 Tbsp. cocoa powder
- 100 grams dark chocolate chips
- 7 prunes (finely chopped)
- 1 pinch salt
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4.5g23% |
| Trans Fat1.5g |
| Cholesterol40mg13% |
| Sodium210mg9% |
| Potassium150mg4% |
| Protein3g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars21g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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