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Vegan Chocolate Cookie Dough Cupcakes
BEAMING BANANA11Ingredients
40Minutes
320Calories
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Ingredients
US|METRIC
6 SERVINGS
- cupcakes
- 1 cup chickpea flour
- 1/4 unsweetened cocoa powder
- 3/4 cup date paste (I used 12 dates blended with 3/4 cup water)
- 1/2 cup almond milk
- dough (Cooke)
- 1/2 cup chickpeas
- 1/4 cup almond milk
- 4 medjool dates
- 1/4 cup nut butter (I used almond for these, but cashew in my original cookie dough recipe - both are great!)
- chocolate chunks (or cacao nibs)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium260mg11% |
| Potassium360mg10% |
| Protein10g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber5g20% |
| Sugars11g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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