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Vegan Chocolate Chip Cookies with Millet
TURNIP THE OVEN10Ingredients
50Minutes
200Calories
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Ingredients
US|METRIC
16 SERVINGS
- 8 Tbsp. shortening (vegan, such as Earth Balance)
- 3/4 cup light brown sugar (packed)
- 1 flax egg (1 tablespoon ground flax seeds mixed with 3 tablespoons water)
- 1/2 tsp. vanilla extract
- 3/4 cup whole wheat flour
- 1/2 cup all purpose flour
- 1/2 tsp. baking soda
- 1/2 tsp. kosher salt
- 3/4 cup vegan chocolate chips
- 1/4 cup millet
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3.5g18% |
| Trans Fat1g |
| Cholesterol15mg5% |
| Sodium140mg6% |
| Potassium115mg3% |
| Protein3g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber2g8% |
| Sugars14g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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