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11Ingredients
31Minutes
340Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 cups unbleached all purpose flour (or whole wheat pastry flour)
- 1/2 cup almond flour
- 1 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1/2 cup coconut oil
- 3/4 cup applesauce
- 1 Tbsp. pure vanilla extract
- 1 1/3 cups cane sugar (vegan, or turbinado sugar)
- 1 Tbsp. molasses
- 1 1/4 cups vegan semisweet chocolate chips
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Directions
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol |
Sodium200mg8% |
Potassium75mg2% |
Protein4g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate52g17% |
Dietary Fiber1g4% |
Sugars31g |
Vitamin A0% |
Vitamin C2% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Juli bihter 3 years ago
First of all, thanks for the recipe it is in deed easy, i was really upset because i used exactly the same ingredients, mesure everything. But they did not turned out like the recipe said. They stayed round at the end.
colquiyt 5 years ago
Very tasty! Hopefully the extra batter freezes will as I didn’t want 20 cookies at one time
sindre b. 5 years ago
Super nice, simple and good. I used caramel extract instead of vanilla extract, which I always think works nice with choc chips.