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Vegan Chocolate Cake Recipe (Gluten Free, Dairy-Free, V, Refined Sugar-Free)
BEAMING BAKER11Ingredients
75Minutes
220Calories
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Ingredients
US|METRIC
14 SERVINGS
- 2 batches chocolate frosting (Vegan)
- 3 cups gluten free oat flour
- 1 1/3 cups unsweetened cocoa powder
- 2 tsp. baking soda
- 1/2 tsp. salt
- 1 1/4 cups water
- 1 cup non dairy milk
- 1/4 cup coconut oil (melted)
- 1/2 cup coconut sugar
- 1/2 cup pure maple syrup
- 2 tsp. vanilla extract
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol |
| Sodium280mg12% |
| Potassium280mg8% |
| Protein6g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber5g20% |
| Sugars13g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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