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Vegan Chive & Garlic Duchess Potatoes
I LOVE VEGAN9Ingredients
60Minutes
120Calories
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Ingredients
US|METRIC
12 SERVINGS
- 4 1/2 cups russet potatoes (chopped and peeled, 1 ½ lbs or 685g – approx. 2 large baking russets)
- 1 cup raw cashews (soaked in HOT water for a minimum of 30 minutes)
- 1/2 cup Silk Unsweetened Almondmilk
- 2 tsp. cornstarch
- 2 1/2 Tbsp. vegan butter (divided)
- 1 clove garlic (minced)
- 4 Tbsp. chopped fresh chives ( finely, divided)
- 1 tsp. salt
- black pepper (to taste)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium330mg9% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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