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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour
- 1/2 cup margarine (plant-based, It should be soft, so put it out of the fridge about 1 hour before using.)
- 1/4 cup agave
- 1 1/2 Tbsp. baking powder
- 2 Tbsp. water
- 35 oz. vanilla soy yogurt (1 kg)
- 2 bags vanilla pudding powder (or custard powder, make sure it's vegan, 2.8 oz or 80 g in total)
- 1/2 cup margarine (melted)
- 1/4 cup agave
- 1/2 cup raspberries (pureed)
- fresh raspberries
- fresh mint leaves
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat8g40% |
| Trans Fat8g |
| Cholesterol |
| Sodium970mg40% |
| Potassium220mg6% |
| Protein7g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber9g36% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C30% |
| Calcium50% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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