Vegan Cheese Sauce Recipe | Yummly
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Vegan Cheese Sauce

HEALTHIER STEPS(4)
Tania d.: "I make this every week to have a cheese replaceme…" Read More
12Ingredients
35Minutes
190Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 cups potatoes (peeled and chopped)
  • 1/2 cup carrots (peeled and chopped)
  • 1/4 cup cashews
  • 1 warm water
  • 1/2 cup water (use water from cooked vegetables)
  • 1/4 cup nutritional yeast flakes
  • 1 tablespoon lemon juice
  • 1 teaspoon tahini paste
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon sea salt
  • 1 pinch cayenne pepper
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    NutritionView More

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    190Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories190Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium620mg26%
    Potassium580mg17%
    Protein9g18%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber6g24%
    Sugars2g4%
    Vitamin A45%
    Vitamin C30%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Mary 2 months ago
    This is very tasty, but it only tastes like cheese if you’ve never had cheese. I put some chipotle powder in instead of cayenne. Gave it a nice smoky flavor.
    Tania d. a year ago
    I make this every week to have a cheese replacement every day, turning vegan again and learning more recipes like this, it so delicious and creative ❤️
    Audrey Russell 3 years ago
    New to the vegan lifestyle and LOVE gooey melted cheese. This is a pretty good substitute. It makes a good amount too.
    Notti 3 years ago
    Taste good but Texture was grainy.

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