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Vegan Ceasar salad with polenta croutons
ROOTS AND WREN12Ingredients
105Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 100 grams cashews (soaked overnight, then drained and rinsed)
- 1 tsp. Dijon mustard
- 1 Tbsp. oil (such as rapeseed, canola)
- 1/2 lemon
- 1 tsp. cider vinegar
- 2 tsp. capers
- 2 cloves garlic (crushed with a bit of salt)
- 4 Tbsp. cold water
- 285 mL water
- 30 grams polenta
- 1 Tbsp. oil (plus a bit for brushing)
- 1 head romaine lettuce (washed and roughly chopped)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium85mg4% |
| Potassium600mg17% |
| Protein7g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A270% |
| Vitamin C80% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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