Vegan Carrot Cake Muffins Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Vegan Carrot Cake Muffins

CAKES ‘N’ BAKES
18Ingredients
25Minutes
360Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
12 SERVINGS
  • 1 1/2 cups flour (GF, Mix*)
  • 1/2 cup brown sugar (packed)
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon xanthan gum
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons cinnamon
  • 1/2 teaspoon allspice
  • 1/4 cup coconut
  • 1/2 cup applesauce
  • 1/3 cup olive oil
  • 1/3 cup soy milk
  • 1 teaspoon vanilla extract
  • 1 cup shredded carrot
  • 1/2 cup chopped walnuts
  • 1 1/2 cups sorghum flour
  • 1 1/2 cups potato starch
  • 1 cup tapioca flour
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    360Calories
    Sodium11% DV260mg
    Fat17% DV11g
    Protein12% DV6g
    Carbs20% DV61g
    Fiber16% DV4g
    Calories360Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium260mg11%
    Potassium390mg11%
    Protein6g12%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate61g20%
    Dietary Fiber4g16%
    Sugars10g20%
    Vitamin A30%
    Vitamin C4%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop