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Vegan Caprese Panini (with Tomatoes, Basil & Cashew Mozzarella)
WALLFLOWER KITCHEN12Ingredients
25Minutes
390Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 panini (or ciabatta rolls)
- 2 tomatoes (large)
- 2 handfuls fresh basil
- 75 grams cashews (soaked in water for a couple of hours or overnight)
- 2 cups water
- 3 Tbsp. tapioca flour (or arrowroot powder)
- 2 tsp. garlic powder
- 1 tsp. onion powder
- salt
- pepper
- 3 Tbsp. nutritional yeast (optional)
- 1 Tbsp. miso paste (optional)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol |
| Sodium750mg31% |
| Potassium900mg26% |
| Protein18g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber10g40% |
| Sugars7g |
| Vitamin A45% |
| Vitamin C35% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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