Vegan Cabbage, Leek and Potato Tart Recipe | Yummly

Vegan Cabbage, Leek and Potato Tart

HOLY COW! VEGAN RECIPES
10Ingredients
70Minutes
310Calories

Ingredients

US|METRIC
  • 1 sheet puff pastry
  • 1 teaspoon extra virgin olive oil
  • 3 cloves garlic (thinly sliced)
  • 5 red potatoes (or medium-large yellow, boiled until tender, then peeled and sliced)
  • 1 leek (washed to remove all grit and sliced thinly)
  • 1 cup cabbage (shredded very thinly)
  • 1/2 cup raw cashews (or cashew pieces)
  • 1 teaspoon cornstarch
  • 1/4 teaspoon nutmeg
  • salt and ground black pepper (to taste)
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    NutritionView More

    310Calories
    Sodium4% DV90mg
    Fat25% DV16g
    Protein12% DV6g
    Carbs12% DV37g
    Fiber12% DV3g
    Calories310Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol
    Sodium90mg4%
    Potassium620mg18%
    Protein6g12%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A4%
    Vitamin C25%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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