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Vegan Butternut Squash Cashew Halwa
HOLY COW! VEGAN RECIPES7Ingredients
40Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 20 oz. butternut squash (grated)
- 1 cup cashews (soaked with 1 cup water for 30 minutes, then blended into a smooth paste)
- 1/2 cup sugar
- 1 Tbsp. coconut oil
- 1 tsp. cardamom powder (green)
- cashews (optional)
- raisins (optional)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol |
| Sodium15mg1% |
| Potassium1000mg29% |
| Protein13g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber6g24% |
| Sugars36g |
| Vitamin A300% |
| Vitamin C50% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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