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Vegan Buckwheat Muffins (Gluten Free, Paleo)
BAKE IT PALEO9Ingredients
32Minutes
140Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 cup buckwheat flour (150g)
- 1/4 cup coconut flour
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 3/4 cup almond milk
- 1/2 cup almond milk yogurt
- 2 Tbsp. maple syrup
- 1 tsp. vanilla extract
- 9/16 cup dark chocolate chips (chopped)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium150mg6% |
| Potassium180mg5% |
| Protein3g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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