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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. brussels sprouts (trimmed and rinsed)
- 1 cup vegetable broth
- 1/2 cup raw cashews (soaked for 1 hour)
- 1 cup vegetable broth (or water)
- 2 Tbsp. nutritional yeast flakes
- 2 tsp. tapioca starch
- 1 tsp. onion powder
- 1/2 tsp. garlic powder
- 1/2 tsp. smoked paprika
- 1 tsp. salt
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium1090mg45% |
| Potassium640mg18% |
| Protein9g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C160% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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