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Ingredients
US|METRIC
8 SERVINGS
- coconut oil (for greasing the dish)
- 1 1/2 cups brown rice (We liked short grain best in this recipe.)
- 3 cups water
- 2 Tbsp. arrowroot powder
- 1 1/2 cups vanilla rice milk (I couldn't find rice milk and used vanilla almond milk instead, divided - I used closer to 2 cups because we wanted it extra creamy and vanilla-y.)
- 1/4 cup raisins
- 1/4 cup pure maple syrup
- 1 tsp. vanilla powder (or vanilla extract)
- 1 Tbsp. ground cinnamon
- 2 tsp. vanilla flavor
- 1/2 tsp. sea salt
- pistachios (optional)
- almonds (optional)
- nuts (optional)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium170mg7% |
| Potassium300mg9% |
| Protein6g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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