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Ingredients
US|METRIC
8 SERVINGS
- 1 unbaked pie crust (9-inch, For an oil-free/gluten-free crust, try my Healthy Vegan Pie Crust. See Notes for traditional crust.)
- 1 cup pitted Medjool dates (packed very full, about 18 to 20)
- 1/3 cup bourbon (if you're a bourbon fan and want a bit of burn, go as high as 1/2 cup)
- 1/4 cup cornstarch
- 3/4 cup maple syrup
- 2 tsp. vanilla extract
- 1/2 cup butter (Earth Balance, melted, 1 stick)
- 1/4 cup sugar
- 3 cups pecan halves (divided)
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories920Calories from Fat600 |
% DAILY VALUE |
Total Fat67g103% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol30mg10% |
Sodium340mg14% |
Potassium450mg13% |
Protein9g |
Calories from Fat600 |
% DAILY VALUE |
Total Carbohydrate74g25% |
Dietary Fiber8g32% |
Sugars39g |
Vitamin A8% |
Vitamin C2% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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