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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. flax meal
- 3/4 cup warm water
- 1 can black beans (19 fl. oz, rinsed and drained)
- 3 Tbsp. coconut oil
- 2 oz. cocoa powder
- 1 tsp. vanilla extract
- 5.3 oz. white sugar
- 1/2 cup chocolate chips (dairy-free, divided ¼ and ¼ cup)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol |
Sodium420mg18% |
Potassium620mg18% |
Protein12g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate80g27% |
Dietary Fiber16g64% |
Sugars50g |
Vitamin A0% |
Vitamin C6% |
Calcium8% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
SC M 3 years ago
They never baked through. I added 5 more minutes in the oven, but they were mush. Added another 5 minutes, still mush. After about 15 extra minutes in the oven, I finally removed them and tried them after they cooled, but it was just a very beany tasting pudding.