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Vegan Apple Cake with Brown Sugar Cinnamon Frosting
THE POWDERED APRON27Ingredients
60Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/4 cups all-purpose flour
- 2 1/2 tsp. baking powder
- 1/2 tsp. salt
- 2 tsp. canela
- 1/2 tsp. ground ginger
- 3/4 cup margarine (or other vegan butter, softened to room temperature)
- 1 1/2 cups light brown sugar
- 1/4 cup vegetable oil
- 1/2 cup unsweetened apple sauce
- 1 tsp. vanilla extract
- 1 apple (large, chopped finely, about 1 1/4 cup)
- 1 1/2 cups margarine (or other vegan butter, softened to room temperature)
- 1/2 cup light brown sugar
- 2 cups powdered sugar
- 2 Tbsp. canela
- 1 tsp. maple syrup
- 2 1/4 cups all-purpose flour
- 2 1/2 tsp. baking powder
- 2 tsp. canela
- 1/2 tsp. ground ginger
- 1/2 tsp. salt
- 3/4 cup margarine (or other vegan butter, softened to room temperature)
- 1 1/2 cups light brown sugar
- 1/4 cup vegetable oil
- 1/2 cup unsweetened applesauce
- 1 tsp. vanilla extract
- 1 apple (large, finely chopped, about 1 1/4 cup)
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